Timothée Chalamet And Taylor Russell Ate Maraschino Cherries And Darkish Chocolate Throughout ‘Bone And All’ Cannibalism Scenes

The celebs of “Bones and All” ate one thing loads sweeter than human flesh.

In an interview with Leisure Weekly, actress Taylor Russell talks about filming the cannibal romance with co-star Timothée Chalamet.

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Whereas the movie has a comfortable coronary heart at its middle, “Name Me by Your Identify” director Luca Guadagnino didn’t skimp on the gore issue when it got here to his characters’ appetites, but it surely wasn’t really individuals they had been consuming whereas filming these scenes.

“It was some mixture of these maraschino cherries and darkish chocolate sauce and issues like that,” Russell defined. “They had been very variety about us having, I assume, some tastier candy treats.”

Within the movie, Russell performs a teen within the ’80s who goes off in search her mother after being deserted by her father on account of her cannibalism.

“I play this character known as Maren, this woman on the brink of maturity, who has a really particular affliction,” she mentioned. “That affliction has remoted her and imprisoned her in some methods from the general public in her life. On the similar time, it’s a thriller to her, what the affliction even is, in some capability. She’s on a journey of self-discovery, and the query [is]: Can she stay on the earth in a approach that appears sustainable for the remainder of her life?”

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Speaking about why she signed on to make the film, Russell mentioned, “I knew that the script via Luca’s lens can be one thing wholly authentic and engaging. I’d have finished any position within the film, simply to be within the film, and by chance I bought to play Maren. I bought to discover loads of the themes that had been actually attention-grabbing to me on the time when it comes to connectivity, or lack thereof, and what we get handed down from our household, generational stuff, and the way we break that.”